Why is Extra Salt Injected into Meat? | NutritionFacts.org

Why is Extra Salt Injected into Meat? | NutritionFacts.org

Andrew Chuma 2 comments
General Wellness

Another reason to avoid meat.

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Why is the salt industry so powerful? It has its own PR and lobbying firms to play tobacco industry-style tactics to downplay the dangers of high salt intake, but salt is so cheap. How much money is the industry really making? As I discuss in my video Big Salt: Getting to the Meat of the Matter, it’s not the salt
β€” Read on nutritionfacts.org/2019/09/17/why-is-extra-salt-injected-into-meat/

2 Comments

binance

March 2, 2025 at 6:59 am

I don’t think the title of your article matches the content lol. Just kidding, mainly because I had some doubts after reading the article.

 

binance

May 2, 2025 at 7:14 am

I don’t think the title of your article matches the content lol. Just kidding, mainly because I had some doubts after reading the article.

 

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